Young debutantes were a magnificent vision in the sea of ivory silks and lace – accessorised with glittering tiaras – as they became princesses for the day generating their grand entrance at the Queen Charlotte Ball.
The affluent young women and their dapper partners looked resplendent as they attained the Royal Horseguards Hotel london.
The top event from the London Season, the ball sees young women – from aristocratic, wealthy or famous families – gather together to take pleasure from a luxurious feast, the optimum champagne, and dancing – sufficient reason for tables starting at ?2,500, attendance is just for that well-to-do.
Steeped in history, the London Season was formed over 2 hundred in years past if the custom of going back to London after the hunting season was celebrated with higher Sabrina ho.
The modern gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes at the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy ahead of the Queen Charlotte Cake.
Around 20 from the dresses are created by Lincolnshire-based Berketex Bride.
Going back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally presented to the King or Queen until 1958.
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