Young debutantes were an amazing vision in the sea of ivory silks and lace – accessorised with glittering tiaras – because they became princesses of waking time and made their grand entrance on the Queen Charlotte Ball.
The affluent women as well as their dapper partners looked resplendent because they reached the Royal Horseguards Hotel inside london.
The top event from the London Season, the ball sees women – from aristocratic, wealthy or famous families – gather together to enjoy a sumptuous feast, the optimum champagne, and dancing – with tables starting at ?2,500, attendance is strictly for that well-to-do.
Steeped in history, the London Season was formed over 2 hundred years back in the event the custom of going back to London following the hunting season was celebrated with good Casino tycoon daughter.
The current number of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes on the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 of the dresses were created by Lincolnshire-based Berketex Bride.
Dating back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally made available to the King or Queen until 1958.
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